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Association between gut microbiota and anxiety disorders: a bidirectional two-sample mendelian randomization study – BMC Psychiatry

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According to the criteria for IV selection, a total of 1,531 SNPs were identified and selected as IV associated with gut microbiota. The F-statistics for these IVs all exceed 10, suggesting that the estimated coefficients are improbable to be influenced by the bias caused by weak instruments. Supplementary Tables 1 and 2 provides detailed information about the selected IVs. None of the SNPs were involved in more than one of the association results in Fig. 3.

Fig. 3

The scatter plots depict the causal relationship between gut microbiota and AD

The majority of gut microbiota showed no significant correlation with AD. However, using the IVW method, we identified 9 bacterial features that were significantly associated with the risk of AD on genus level (Supplementary Table 3). We used 3 methods, IVW, weighted median and MR-Egger, and defined P

Among them, 4 bacterial genera are negatively correlated with AD, indicating that a higher genetically predicted a lower risk of for AD (Fig. 4 and Supplementary Table 4). They are: genus Blautia (OR = 0.9838, 95% CI, 0.9725–0.9952, P = 0.0056), genus Butyricicoccus (OR = 0.9859, 95% CI, 0.9739–0.9981, P = 0.0233), genus ErysipelotrichaceaeUCG003 (OR = 0.9914, 95% CI, 0.9833–0.9995, P = 0.0381) and genus Parasutterella (OR = 0.9911, 95% CI, 0.9823–0.9999, P = 0.0478). Supplementary Table 4 shows the completed data. In sensitivity analysis, MR-Egger, weighted median demonstrated consistent results, except for genus ErysipelotrichaceaeUCG003, where the MR-Egger trend was in the contrary direction compared to IVW and weighted median.

Fig. 4
figure 4

The forest plot illustrates the connections between 9 bacterial genus traits and the likelihood of developing AD

Another 5 bacterial genera showed a positive correlation with AD, genus Eubacteriumbrachygroup (OR = 1.0068, 95% CI, 1.0010–1.0127, P = 0.0225), genus Coprococcus3 (OR = 1.0164, 95% CI, 1.0046–1.0285, P = 0.0065), genus Enterorhabdus (OR = 1.0117, 95% CI, 1.0027–1.0208, P = 0.0108), genus Oxalobacter (OR = 1.0067, 95% CI, 1.0009–1.0125, P = 0.0231) and genus Ruminiclostridium6 (OR = 1.0129, 95% CI, 1.0048–1.0212, P = 0.0019) (Fig. 4 and Supplementary Table 4). In the MR-Egger method, the trends of genus Eubacteriumbrachygroup are different from those of the IVW and WM methods.

In horizontal pleiotropy analysis, we used the MR-Egger method and found P-value of the MR-intercept were all greater than 0.05. In addition, further MR PRESSO analysis was conducted, ruling out the existence of horizontal pleiotropy (P > 0.05) (Supplementary Tables 5 and 6). To assess the heterogeneity of gut microbiome IVs, we employed Cochran’s Q test statistics, which revealed no heterogeneity among the gut microbiome IVs (P > 0.05) (Supplementary Table 7).

Reverse MR analyses were conducted to examine the links between the 9 bacterial genera and AD. No significant statistical relationship was observed using the IVW method: genus Eubacteriumbrachygroup (OR = 1.4058, 95% CI, 0.4060–4.8674, P = 0.5909), genus Blautia (OR = 0.9453, 95% CI, 0.5572–1.6038, P = 0.8348), genus Butyricicoccus (OR = 0.9834, 95% CI, 0.5704–1.6952, P = 0.9518), genus Coprococcus3 (OR = 0.8886, 95% CI, 0.5040–1.5667, P = 0.6831), genus Enterorhabdus (OR = 1.0383, 95% CI, 0.4168–2.5868, P = 0.9356), genus ErysipelotrichaceaeUCG003 (OR = 0.6593, 95% CI, 0.3556–1.2221, P = 0.1858), genus Oxalobacter (OR = 1.2849, 95% CI, 0.4021–4.1051, P = 0.6724), genus Parasutterella (OR = 0.7245, 95% CI, 0.3713–1.4136, P = 0.3447), genus Ruminiclostridium6 (OR = 0.7095, 95% CI, 0.3825–1.3162, P = 0.2764) (Supplementary Tables 8 and 9).

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